{"id":63132,"date":"2026-01-20T16:13:45","date_gmt":"2026-01-21T00:13:45","guid":{"rendered":"https:\/\/bcaletrail.ca\/?p=63132"},"modified":"2026-01-20T16:13:45","modified_gmt":"2026-01-21T00:13:45","slug":"cooking-with-chef-ned-bell-fresh-bc-ingredients-and-local-brews-from-port-coquitlam","status":"publish","type":"post","link":"https:\/\/bcaletrail.ca\/cooking-with-chef-ned-bell-fresh-bc-ingredients-and-local-brews-from-port-coquitlam\/","title":{"rendered":"Cooking with Chef Ned Bell: Fresh BC Ingredients and Local Brews from Port Coquitlam"},"content":{"rendered":"
\n
\n
\n
\n

Join Chef Ned Bell, the BC Ale Trail and CTV Your Morning Vancouver for a series of delicious recipes featuring local, seasonal ingredients, and BC craft beer. In this edition, Chef Ned spotlights local turkey from Langley, paired with craft beer from Port Coquitlam.<\/p>\n

\n<\/div>\n
\n
\n
\n

BC Beer and Grandpa J\u2019s Original Brined and Roasted BC Turkey with Baked Windset Farms Vivo Tomatoes<\/span><\/h3>\n<\/div>\n

\u00a0Recipe by Chef Ned Bell<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n

\n
<\/div>\n
About the Recipe<\/span><\/div>\n
\n
\n
\n
\n
\n

Turkey is the ultimate centrepiece for holiday meals and a versatile protein for gatherings throughout the year. Locally raised BC turkey is lean, nutrient-dense and full of natural flavour, especially when sourced from trusted farms like JD Farms<\/a> in Langley, where premium, antibiotic-free turkeys have been raised with care for more than 40 years.<\/span><\/p>\n

This recipe brings together some of the best ingredients grown and crafted in our province. Windset Farms<\/a>, a leader in sustainable greenhouse growing, provides fresh, vibrant Vivo tomatoes that roast beautifully alongside the turkey. Grandpa J\u2019s<\/a> Original All Purpose Seasoning Blend adds depth and balance to the brine and rub, giving the bird rich, savoury character that chefs rely on in their kitchens.<\/p>\n