Day 1

Arrive & Explore Downtown PoCo

Start your weekend in the heart of Port Coquitlam at Leigh Square. Featuring public art and fountains, the square is also a hub for community events during the summer months.

Port Coquitlam Farmers Market

Shop for farm-fresh produce, homemade treats, and artisan-made goods every Thursday from 3 to 7 pm.

Downtown PoCo Friday Nights

Enjoy live music, a beverage garden, family activities, local vendors, and a fountain light show on Friday, June 19 and July 3 from 4–9 pm.

Music in the Square

Live afternoon concerts featuring professional musicians and a variety of genres on July 5, July 19, August 9, and August 23 from 2 to 5 pm.

Fountain Light Shows

Visiting on a Friday or Saturday evening? Stick around for the Leigh Square fountain light shows at 7 and 9:30 pm.

Dinner & Drinks at Patina Brewing Co. Brewhouse & BBQ

A fitting next stop, Patina Brewing Co. pairs craft beer with slow-smoked barbecue. The rotating tap list keeps both casual beer drinkers and craft enthusiasts happy, featuring approachable lagers, award-winning core favourites, and the occasional experimental brew. The food menu leans heavily into comfort classics, including brisket, ribs, pulled pork, smoked chicken wings, and several barbecue-inspired poutines. 

If you’re visiting on a Friday or Saturday, stay for late-night happy hour from 8:30 pm until close. Between the busy patio, friendly staff, and laid-back atmosphere, Patina is the kind of place where one quick pint easily turns into an entire evening.

Day 2

Breakfast & the Traboulay PoCo Trail

Kick off Saturday with brunch at Crave Bistro & Bar, a local favourite that elevates breakfast classics with global twists. The menu ranges from waffle bennies and rolled omelettes to flavour-packed specialities like Mexican chilaquiles and Turkish menemen. Whatever you order, Crave is the perfect spot to fuel up before a day of exploring.

Walk or Bike the Traboulay PoCo Trail 

One of the best ways to experience Port Coquitlam is by getting outside. The Traboulay PoCo Trail is a scenic 25-kilometre multi-use loop connecting parks, pathways, forests, wetlands, and urban neighbourhoods. The trail is mostly flat, with a mix of paved paths and packed gravel, making it accessible for walkers, runners, and cyclists of all ages and activity levels.

Do the full loop, or just pick a section and go at your own pace. Either way, the trail offers a peaceful contrast to a weekend of brewery hopping and makes that first afternoon pint feel especially well earned.

Explore the North of the Fraser Ale Trail

PoCo’s brewery scene is small but well-connected, offering a laid-back way to spend an afternoon. Several tasting rooms are located in close proximity to one another, making for an ideal self-guided tasting tour. Be sure to download the free BC Ale Trail app before you start, and it’ll help you navigate between stops. Plus, check in at each brewery and earn rewards along the way.

Tinhouse Brewing

 A 12-tap neighbourhood brewery with a welcoming, community-focused space, Tinhouse Brewing is known for balanced, approachable beers with a noticeable lean toward British-inspired malt-forward styles. Alongside hazy IPAs and crisp lagers, expect rotating brown ales, porters, seasonal releases, and occasional barrel-aged offerings.

Side Quest Brewing Co.

Just a block from Tinhouse, Side Quest Brewing Co. brings a playful, pop-culture twist to the craft beer experience. Inspired by fantasy, gaming, sci-fi, and all things nerd culture, the beer lineup stays grounded in thoughtful, approachable beers, but with plenty of character.

Taylight Brewing

Bright, open, and inviting, Taylight Brewing focuses on easy-drinking IPAs and refreshing lagers across its rotating tap list. Its location near the riverfront section of the Traboulay PoCo Trail also makes it a convenient stop for walkers and cyclists looking to rest and replenish.

Patina Brewing Co

Circle back to Patina Brewing Co. for another flight and a round of shareable barbecue favourites.

Poco Brothers Brewing Co

End the brewery loop at Poco Brothers Brewing Co., located inside the historic Cat & Fiddle Pub. Established in 2021 as the pub’s in-house brewery, Poco Brothers offers fresh small-batch beers alongside the Cat & Fiddle’s full menu.

Fremont Village & Casual Local Dining

After an afternoon of tasting rooms, spend some time exploring the Fremont Village area. The north-side district combines shopping, dining and outdoor spaces, making it a convenient place to continue the evening.

When dinner rolls around, Cat & Fiddle Pub is a natural choice. A longtime neighbourhood favourite, it has been a cornerstone of the Port Coquitlam community since 1979 — known for hearty comfort food, a welcoming atmosphere, and a longstanding commitment to local charities and sports teams. 

And when you’re ready for one last pint, Poco Brothers Brewing Co. is right there for an effortless nightcap.

Day 3

Family-Friendly Activities & One Last Pint

Start your final morning at The Big Flat Pancake Co., a popular local brunch spot known for its Dutch-style pancakes. Unlike traditional North American pancakes, these are thin, soft, yet still fluffy, with plenty of sweet and savoury flavours to choose from. Alongside the signature pancakes, they also serve waffles, eggs, sandwiches, coffee, mimosas, and Caesars for a leisurely brunch experience.

Before heading home, Port Coquitlam has a few great options for a relaxed Sunday morning:

Hyde Creek Recreation Centre

A popular local complex with pools, racquet courts, and fitness amenities. 

Port Coquitlam Community Centre (PCCC)

Featuring a leisure pool and seasonal spray park that’s perfect for kids on a warm summer morning.

Leigh Square & Donald Pathway

A relaxed urban walking area connecting downtown pathways, art installations, and green space.

If you missed any breweries on Saturday, Sunday afternoon is the perfect time to squeeze in one last tasting room stop. It’s also a great opportunity to pick up a growler or four-pack and bring a little bit of PoCo home with you.

Why Port Coquitlam Makes a Great Weekend Getaway

Port Coquitlam strikes the balance between outdoor adventure, local flavour, and a strong sense of community. The city feels relaxed without lacking energy, and its growing craft beer scene adds to its appeal as a weekend destination. 

Whether you’re visiting for the breweries, restaurants, trails, or a quieter escape within Metro Vancouver, Port Coquitlam is well worth a weekend getaway.

Continue your travels along the North of the Fraser Ale Trail. 

Every Pint Tells a Story

Supporting Local. Celebrating Community.

The post Port Coquitlam’s Best Bites, Brews & Outdoor Adventures appeared first on The BC Ale Trail.

Easily accessible by SkyTrain, the riverfront communities of Burnaby, Coquitlam, New Westminster and Port Coquitlam offer great food, shopping, and outdoor activities to go along with a diverse and dynamic craft beer scene.

Fill Your Passport to Win!

How do you participate?

1. Visit any of the participating businesses listed below from February 1 – March 8, 2026 and ask for a stamp with purchase, or scan the QR to collect a digital stamp in the BC Ale Trail mobile app.
2. After collecting six unique stamps, hand in the completed passport at any participating location to be entered to win the Grand Prize Weekend Getaway package. Completed digital passports will automatically be entered to win and be awarded BONUS points!

Going digital has perks! 

Collect check-in points along with your virtual stamps, PLUS with each completed passport, you’ll be awarded:

• 250 bonus points and the Bronze Badge for completed passport #1
• 250 bonus points, the Silver Badge and a BC Ale Trail shirt for completed passport #2
• 500 bonus points, the Gold Badge for completed passport #3

*limit one T-shirt per person

Multiple entries are encouraged!

A Grand Prize Weekend Getaway package to Central Vancouver Island to be Won!

One lucky winner will win a package to explore Cowichan, Nanaimo and Parksville Qualicum Beach that includes:

Cowichan:

• 1 night stay at the winner’s choice of: Oceanfront Suites at Cowichan Bay, Best Western Plus Chemainus Inn, Temperance Hotel, OR Villa Eyrie Resort (subject to availability)
• 2 passes to Malahat Skywalk
• $50 gift certificate to the local brewery of your choice

Nanaimo:

• 1 night stay at the Inn on Long Lake. Your stay includes:
  • SUP or kayak rental
  • And an Island Sauna experience
• $50 gift card to Longwood Brew Pub
• $50 gift card to Longwood Brewery on Boxwood Road

Parksville Qualicum Beach

• 2 nights accommodation at the Oceanside Village Resort (Valid for mid-week, Sunday – Thursday, and subject to availability)
• $75 gift card for Rusted Rake Brewing
• $40 gift card for Mount Arrowsmith Brewing
• $40 gift card for Fern + Cedar Brewing
• Admission for 2 people to Milner Gardens & Woodland
• Admission for 2 people to the North Island Wildlife Recovery Centre

The random prize draw will take place following the contest period once all of the completed passports have been collected.

Congratulations to the contest winner, Mike W.!

Where Can You Pick Up a Passport?

The North of the Fraser Ale Trail Tasting Passport is available for free at any of the participating businesses. Prefer paperless? Download the free BC Ale Trail mobile app to collect stamps by scanning a QR code. PLUS earn reward points when you check in.

New Westminster:
Steel & Oak Brewing

Tourism New Westminster – Visitor Centre (inside the Anvil Centre)

Burnaby:
Dageraad Brewing

Personas Patio + Restaurant + Lounge

Steamworks Brewery

Coquitlam:
Mariner Brewing

Port Coquitlam:
Patina Brewing & BBQ

Poco Brothers Brewing (Cat & Fiddle Pub)

Side Quest Brewing

Taylight Brewing

Tinhouse Brewing

The post North of the Fraser Ale Trail Tasting Passport appeared first on The BC Ale Trail.

About the Recipe

Turkey is the ultimate centrepiece for holiday meals and a versatile protein for gatherings throughout the year. Locally raised BC turkey is lean, nutrient-dense and full of natural flavour, especially when sourced from trusted farms like JD Farms in Langley, where premium, antibiotic-free turkeys have been raised with care for more than 40 years.

This recipe brings together some of the best ingredients grown and crafted in our province. Windset Farms, a leader in sustainable greenhouse growing, provides fresh, vibrant Vivo tomatoes that roast beautifully alongside the turkey. Grandpa J’s Original All Purpose Seasoning Blend adds depth and balance to the brine and rub, giving the bird rich, savoury character that chefs rely on in their kitchens.

To complete the meal, the recipe highlights local craft beer from Port Coquitlam’s breweries along the North of the Fraser Ale Trail, where a passionate community of brewers create distinctive, flavour-forward beers that pair naturally with BC-grown ingredients.

Brining the turkey in BC Beer and Grandpa J’s seasoning ensures exceptionally moist and flavourful results, while the roasted tomatoes offer a bright, savoury twist on traditional holiday sides. This dish is a celebration of BC farmers, producers, makers and brewers, and a reminder of the incredible ingredients grown close to home.

Full recipe below. 

 

 

View this post on Instagram

 

A post shared by Ned Bell (@nedbell)

Ingredients

Serves 8-10 people

Brine

• 1 whole 14 to 16-lb BC turkey, we got ours from JD Farms 
• 1/2 cup Grandpa J’s Original seasoning
• 2 to 3 cans BC Beer (Patina’s Maple Amber Ale recommended)
• 2 cups brown sugar, honey or maple syrup
• 5 litres water
• 4 bay leaves
• 2 sprigs rosemary or thyme
• 3 cloves garlic
• 2 sprigs sage

Rub

• 1/2 lb butter
• 2 tbsp Grandpa J’s Original seasoning

Roasted Windset Farms Vivo Tomatoes

• 2 x 2 lb containers Vivo tomatoes
• 1 tsp kosher salt
• 1 tsp cracked black pepper
• 2 tbsp olive oil
• Leaves from 1 sprig fresh thyme

Preparation

Brine

1. In a large stockpot or bucket, combine 3 litres water, 1/2 cup Grandpa J’s Original seasoning and the brown sugar. Bring to a boil, stirring until dissolved.
2. Remove from heat and add the remaining 2 litres water and the BC beer. Allow the brine to cool completely.
3. Lightly crush the garlic and herbs with the back of your knife and add them to the brine.
4. Once chilled, preferably overnight, pour the brine over the turkey and ensure it is fully submerged. If it floats, use a clean, heavy plate to hold it down. Cover and refrigerate for 4 to 6 hours.

Roasting the Turkey

• Remove the turkey from the brine and rinse well. Place on a rack and pat dry to help the skin crisp.
• Gently loosen the skin on the turkey breast and slide cubes of seasoned butter underneath and on top.
• Roughly chop celery, onion and carrots and spread them in the roasting pan under the turkey.
• Roast at 350 F for 3 to 4 hours until the skin is golden and the internal temperature reaches 160 to 165 F. After two hours, check the turkey and cover with foil if needed to prevent overbrowning.
• Rest the turkey for 30 minutes before carving.

Gravy

• Strain the vegetables from the drippings and reserve the liquid.
• In a pot over medium heat, whisk the drippings until bubbling. Add 2 tbsp flour per cup of drippings, whisking to avoid lumps. Strain if needed.
• Finish with 2 tbsp BC Beer or apple juice per cup of gravy.

 

Roasted Windset Farms Vivo Tomatoes

• While the turkey rests, heat the oven. Toss the tomatoes with olive oil, kosher salt, cracked pepper and thyme.
• Roast on a lined tray for 25 minutes until golden and juicy.

 

Mini Fresco Cucumbers 

I also love serving Windset’s Mini Fresco cucumbers on a platter in the middle of the family table as in my experience the little ones around the table will enjoy the cukes far more than the grown-up veggies.  

 

To Serve

Serve the turkey with roasted Vivo tomatoes, BC Fresh golden potato mash or roasted potatoes and Brussels sprouts seasoned with Grandpa J’s. Add stuffing if desired.

 

Enjoy and celebrate the best of BC this season.

Pairing Notes

 

Patina Brewing Co. Brewhouse & BBQ – Maple Amber Ale

Brewed with real AAA dark Canadian maple syrup, this amber ale balances rich malt character with a gentle maple finish. Its warmth and layered profile make it a perfect pairing for the savoury turkey and herbal notes in the brine.

Sidequest Brewing – Elder Gods Irish Foreign Export Stout

Rich and focused with dark chocolate and roasted coffee notes, this stout complements deep roasted flavours and adds complexity without sweetness.

Taylight Brewing – Sakura Yuzu Ale

Light and floral with citrus lift from yuzu, this ale brings a bright contrast to rich turkey and savoury sides.

Tinhouse Brewing – Run of the Mill Peppercorn Saison

A lively Belgian-style saison with orange peel, coriander and white peppercorns. Its refreshing spice and citrus notes pair well with traditional festive sides.

Watch the full CTV segment here

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Every Pint Tells a Story

Supporting Local. Celebrating Community.

The post Cooking with Chef Ned Bell: Fresh BC Ingredients and Local Brews from Port Coquitlam appeared first on The BC Ale Trail.

This winter, Lower Mainlanders can skip the long drive and discover Coquitlam, where Metro Vancouver’s largest free holiday light display transforms Lafarge Lake into a glowing wonderland with over one million lights. But the magic doesn’t stop at the lakeside—you’ll find locally brewed craft beer at Mariner Brewing, Coquitlam’s beloved first brewery and a true community hub, plus cozy restaurants serving everything from warm chimney cakes to wood-fired pizza, and a unique opportunity to let your inner child out to play.

The real star of your staycation is Mariner Brewing, the one spot you absolutely can’t miss. Since 2017, this welcoming taproom has been pouring award-winning brews, from crisp lagers to bold IPAs, including their seasonal favourite, Lights at Lafarge Lager.

Between the twinkling lights, exceptional beer, and food that warms you from the inside out, these 24 hours prove that festive magic is closer than you think. Nick Nicholson (@ThirstyExplorersClub) recently tested out our itinerary; you can watch the highlight reel from his stay here.

Here’s how to spend a perfect winter overnight in the city:

Day One

Executive Plaza Hotel Coquitlam

405 North Rd #1, Coquitlam

Your winter staycation begins at the Executive Plaza Hotel Coquitlam, just an 11-minute walk from Lougheed Town Centre Station. With its central location and welcoming atmosphere, it’s the perfect spot to drop your bags, freshen up, and get ready to step into Coquitlam’s holiday festivities.

Lights at Lafarge

Lafarge Lake – Northbound Pinetree Way x College Access Rd, Coquitlam

As the sun sets, head over to Lafarge Lake for one of Metro Vancouver’s most beloved winter traditions: Lights at Lafarge. This free outdoor display transforms the lake loop into a glowing winter wonderland, with over one million lights, themed installations, and plenty of photo-worthy moments. Open from 4:00 to 11:00 pm (midnight on New Year’s Eve), it’s the perfect setting for an evening winter walk.

*The display runs until February 16, 2026.

Praguery Café

1207 Pinetree Way, Coquitlam

Mid-loop, it’s time to warm up at Praguery Café, located inside the Town Centre Park Community Centre. Their signature warm chimney cakes are the perfect hand-held treat on a chilly night, especially when paired with hot chocolate.

Mariner Brewing

1100 Lansdowne Dr H, Coquitlam

Wrap up your night with a stop at Mariner Brewing, Coquitlam’s first craft brewery and a community favourite since 2017. Inspired by the local outdoors, Mariner’s taproom offers everything from crisp lagers to bold IPAs and creative small-batch brews. Relax in the taproom, and pair your brew with one of their signature smash burgers or a seasonal feature. Don’t miss their Lights at Lafarge Lager, a local seasonal classic! Or, for a little more warming, sip on the Winter Ale. Not only was this Mariner’s first award-winning beer ever, it also won Gold at the 2025 Canadian Beer Awards.

Day Two

On & Off Kitchen + Bar

 15–2662 Austin Ave, Coquitlam

Start your morning with a delicious breakfast at On & Off Kitchen + Bar, located near Mundy Park’s trails. With a menu blending American and European flavours and a focus on fresh, local ingredients, every dish is thoughtfully prepared, making it the perfect way to kick off your day.

Activate Coquitlam

#108 – 1090 Lougheed Hwy, Coquitlam

Next up: a little friendly competition. Activate Coquitlam is the world’s first active gaming facility, offering an immersive gaming experience that challenges both body and brain. From laser mazes and climbing challenges to quick-thinking puzzles, each room tests a different skill, and it’s fun for adults and kids alike.

Gigi’s by Ask for Luigi

TriCity Pavilion, 2968 Christmas Way, Coquitlam

End your 24-hour staycation with a comforting Italian lunch at Gigi’s, the Tri-Cities outpost of the beloved Vancouver’s Ask for Luigi team. The restaurant pays homage to Nonno Gigi’s farm in Italy, serving pasta, creamy burrata, seasonal plates, wood-fired pizzas, and desserts you absolutely can’t skip.

With sparkling lights, fun activities, and food that warms you from the inside out, Coquitlam offers a winter getaway that feels special without going far from home. Whether you’re exploring with friends or family, these 24 hours show that festive magic is closer than you think.

Every Pint Tells a Story

Supporting Local. Celebrating Community.

The post 24 Hours in Coquitlam: A Festive Winter Staycation appeared first on The BC Ale Trail.

What is it about craft beer and dog lovers? Maybe it’s just that good people have great taste both in what they consume and who they hang out with. I’m not sure exactly what brings the two together, but it definitely seems like a lot of craft beer people are also dog people. And a lot of breweries in BC have dog-friendly patios and spaces!

Consider this list: Yellow Dog Brewing, Unleashed Brewing, Bad Dog Brewing, 3 Dogs Brewing, Twa Dogs Brewery, Red Collar Brewing, and Dog Mountain Brewing. OK, sure, that last one is an actual mountain and not a giant pile of puppies, but I’m counting it since they have a dog-friendly rooftop patio. There are a bevy of dog-themed breweries to explore in BC.

Aside from the dog-themed breweries themselves, many others have taken steps to welcome our furry friends. Take the weekly Dogs of Camp Club Night at Camp Beer Co, for example, encouraging owners to bring their pets down for a visit. And then there’s Barkside, sorry, Parkside Brewery, who have made their love for dogs a public affair. At various breweries around the province, there are spent-grain dog treats; branded dog bandanas, collars, and leashes; and often community water dishes available to borrow.

And there’s just no way to talk about dogs at breweries without acknowledging Unleashed Brewing in Kelowna. Unleashed was BC’s first brewery to get permission to have dogs in the tasting room, and they’ve had to fight hard to keep that designation. It works for them, and their patrons. Perhaps one reason is the canine code of conduct that they have crafted.

Bringing your pooch along to happy hour can be a great outing on a rainy day, a way to socialize, and just an overall fun way to spend an afternoon with your favourite companion. But keeping in mind some basic etiquette rules and manners is crucial to making it an enjoyable time for everyone.

Exposing a dog, especially a big one, to unfamiliar territory carries with it certain inherent risks. There are people bustling about with trays of drinks and food — often food that is not dog friendly (an errant bone from a chicken wing could be disastrous) — and dogs can be a tripping hazard. Never mind a surprise visit from a small child who snuck away from their parents, an encounter with another reactive dog, and of course the broken glass caused by an overly enthusiastic tail wag.

Does that mean we shouldn’t bring our four-legged friends with us to the patio? I think it’s crucial to know your dog, know their limits, and decide from there.

Here are some tips for making your next brewery visit with Fido as enjoyable as possible.

Know your dog and come prepared.

Knowing what your dog needs to be comfortable on a public patio can vary widely from dog to dog. If you have a high energy dog, making sure they get a good walk in before your visit is a great idea. Bringing a toy or chew to keep them engaged and happy at your table works well for some, but maybe less so for those with guarding tendencies. A blanket or small bed might be a big plus for dogs without the benefit of a thick coat in these early spring days.

And don’t forget the essentials: a water bowl, waste bags, and leash.

Be prepared to leave if necessary.

Dogs are social animals and enjoy spending time with their people. It’s natural for us to feel the same way, and to want to spend time with our dogs. However, not all dogs are suited to public outings. If you know your dog can be reactive towards others, or if they bark non-stop when overstimulated, pull continually on the leash to go say “Hi” to others, they may be more comfortable at home.

Leaving the patio earlier than intended, or even leaving your pooch at home, isn’t admitting defeat. It’s more about knowing your dog’s limitations and not putting them in a stressful situation needlessly. Grab a four- or six-pack to go, and head home to unwind with your pooch in a more calm environment.

Keep your dog on a leash and at your table.

Breweries are busy places, and a dog, no matter how friendly, that’s blocking the way for servers and other patrons can be problematic.

Keeping your dog close by ensures that they stay safe (no one wants to accidentally step on a paw or tail!) and that they aren’t able to help themselves to unattended snacks at the next table over. And of course, there are some people who simply don’t like dogs or may have allergies. Having our dogs with us on patios is a privilege — keeping your dog with you and not allowing them to wander ensures that other patrons are comfortable, and therefore less likely to object.

Go for potty breaks and clean up any accidents.

If you’re planning to stay for a while, be sure to take your dog for a potty break. If you’ve had to use the facilities during your stay, your dog very well might as well. Keep an eye out for cues that they may need a break. And this might seem obvious, but if an accident does happen, clean it up. You should be prepared with bags for any, shall we say, solid deposits, but ask staff for the best way to deal with a liquid oopsies.

We’d be remiss not to include some reminders for humans as well. As much as we might want to pet all the dogs, it’s not always welcomed or appropriate.

Always ask before approaching.

This applies to kids, adults, and everyone in between. Just because the adorable little fluff ball at the table next to you looks to be eyeing you up for a snuggle, doesn’t mean that they welcome attention. Consider this scenario: as much as we all want to love on adorable, wiggly, puppies, they may be working on training at the time. Teaching a young dog to lie calmly at your side without jumping up every time someone approaches is a valuable and necessary behaviour. Approaching a dog and allowing them to do that very behaviour can set back training in a frustrating way for the owners.

There are many reasons why someone may trust their dog to come to the brewery, but not to be approached by strangers — always ask, and always respect the answer given by the dog’s handler.

Never, ever feed a dog anything without permission.

Maybe you’ve always snuck your furry friend the odd tidbit from your plate, especially on special occasions. Maybe that choice is OK for you and your dog. But feeding others might result in anything from an upset tummy to a full-on allergy attack or gastro episode requiring veterinary intervention. It might seem like a harmless little treat, but it can do damage. Check with the handler, and again: respect their answer.

Now that the formalities are out of the way, let’s talk about dog-inclusive offerings and events

There are packs of breweries around the province going above and beyond to welcome canine guests. Since humans visit breweries for a ‘treat’, why not offer something for their four-legged companions as well? Moody Ales, Smugglers Trail, and Steel & Oak all offer doggy flights. Steel and Oak have taken it one step further and are donating proceeds from their flights to New Westminster Animal Services.

Some breweries have year-round fundraisers on, like Farmhouse Brewing in Chilliwack. They have stickers available for purchase featuring their unofficial, but should be official, mascot Mr. Monty who is the owner’s pup, and a frequent presence around the brewery. Proceeds from sticker sales support the BC SPCA. Another way to help animals in need is to get them out of the shelter. What better way to do that than adoption events? Five Roads Brewing, Rustic Reel, Patina Brewing, North Point Brewing, Steamworks, Parallel 49, East Van Brewing, and so many more have all hosted adoption events. Parkside Brewery is especially committed to finding homes for pups in need. In partnership with Barks ‘n Brews, they host adoption events on the third Saturday of every month throughout the summer and into September. While you can’t take a dog home directly, it’s a chance for meet and greets, to raise funds for the featured rescue, and an opportunity for the dogs to socialize and hopefully meet their future fur-ever humans.

And some breweries, like Camp Beer Co, take it to the next level with their weekly Dogs of Camp Club Night. Featuring a dog-friendly drink special, food specials for the humans, and entry into a monthly prize draw, it’s the perfect excuse to take your dog out for an evening of socializing.

Many, if not most, breweries are family-friendly. And what are dogs, if not members of the family? It’s getting increasingly common to see dog-friendly patios filled with happy wagging tails and smiling humans.

And the more we can do to be responsible dog owners and keep this momentum going in a positive way, the better.

The post Patio Etiquette for Dogs at Breweries appeared first on The BC Ale Trail.

Easily accessible by SkyTrain, the riverfront communities of Burnaby, Coquitlam, New Westminster and Port Coquitlam offer great food, shopping, and outdoor activities to go along with a diverse and dynamic craft beer scene.

Fill Your Passport to Win!

How do you participate?

1. Visit any of the nine participating businesses listed below from February 1-29, 2024 and ask for a stamp with purchase.
2. After collecting six unique stamps hand in the completed passport to be entered to win the grand prize DELUXE WEEKEND GETAWAY package.

The random prize draw will take place following the contest period once all of the completed passports have been collected.

The Grand Prize includes:

Burnaby:

• one night stay at the Delta Burnaby
• Burnaby brewery swag pack

Coquitlam

• one night stay at the Executive Plaza Hotel & Conference Centre Coquitlam
• beer package from Mariner Brewing
• Tourism Coquitlam swag package

Port Coquitlam

• one night stay in a theme room at the PoCo Inn & Suites
• $50 GC to the John B Neighbourhood Pub
• Port Coquitlam swag basket 

New Westminster

• 2 tickets for the Hidden Wonders Speakeasy Magic Experience
• beer package from Steel & Oak Brewing

BC Ale Trail swag pack

This prize has been awarded to P. Stadius (Vancouver BC).

The North of the Fraser Ale Trail — Four riverfront communities that share a diverse and dynamic beer scene.

The four municipalities of New Westminster, Burnaby, Coquitlam and Port Coquitlam are aligned in many ways — not just by geography, but also through their bustling craft breweries.

Before Vancouver even existed, New Westminster was a traditional meeting place along the Fraser River and a thriving capital city. A long love affair with beer began in 1860 and continued until 2005 when the local Labatt Brewery closed, but the tantalizing smell of malted barley and hops returned to New West in 2014 when Steel & Oak Brewing opened its doors.

The City of Burnaby might be Vancouver’s little sibling, but it has its own dynamic brewery scene that sets it apart.  Meanwhile, the beer scene in Coquitlam and Port Coquitlam is one of the freshest and most interesting you will find anywhere in BC.

Where Can You Pick Up a Passport?

The North of the Fraser Ale Trail Tasting Passport is available for free at any of the participating breweries:

New Westminster:
Another Beer Co – 11-30 Capilano Way
Steel & Oak Brewing – 1319 3rd Ave

Burnaby:
Dageraad Brewing – 114-3191 Thunderbird Cres
Steamworks Brewery – 3845 William St

Coquitlam:
Mariner Brewing – H-1100 Lansdowne Dr

Port Coquitlam:
Boardwalk Brewing – 2155-575 Seaborne Ave
Northpaw Brewing – 2150-570 Sherling Pl
Patina Brewing & BBQ – 2332 Marpole Ave
Taylight Brewing – 402 – 1485 Coast Meridian Rd
Tinhouse Brewing – 2140-550 Sherling Pl
Poco Brothers Brewing – 1979 Brown St *NEW*

Drink Responsibly & Take Transit

The BC Ale Trail and all the businesses participating in these promotions are committed to ensuring that beer is enjoyed responsibly by those adults who choose to consume it. No one should drink alcohol, even in moderation, before operating a motor vehicle or engaging in other activities that involve attention and skill or physical risk. We encourage everyone to take transit as you visit the participating businesses.

The post Embark on a Tasting Tour with the North of the Fraser Ale Trail Tasting Passport appeared first on The BC Ale Trail.

The primary effort is led by Lyviv, Ukraine-based Pravda Beer Theatre. Pravda put a call out to breweries around the world asking them to raise money for humanitarian relief in Ukraine by brewing beer using one of Pravda’s recipes.  The response has been fantastic as many BC craft breweries were inspired to collaborate with one another and launch special fundraiser beers for Ukraine. There have also been a few BC craft breweries that launched Ukraine fundraiser beers with their own special recipe.

As you keep Ukraine in your thoughts, keep an eye out for these beers and raise a glass to the mighty people impacted by the war. 

Lower Mainland Collaboration: Ukranian Golden Ale

This beer was led by Rick Dellow of PoCo Brothers Brewing after he got his hands on Pravda’s award-winning recipe for a Ukrainian Golden Ale. 

To bring the beer to life, Dellow organized a collaboration with Main Street Brewing, Five Roads Brewing, Deep Cove Brewers and Distillers, Brassneck Brewery, R&B Brewing, Tinhouse Brewing, and Boardwalk Brewing.  This teamwork has resulted in 24 kegs of this beer being distributed to the breweries involved. Each brewery will be launching the beer in its own unique way, so make sure you follow them on social media for all the details. 

$2 from every pint sold plus all the money raised from the sale of the kegs will be donated to people in Ukraine through the charity World Central Kitchen.

Loveshack Libations and Hornby Island Brewing: Ukrainian Bottle-Conditioned Imperial Stout

Loveshack Libations and Hornby Island Brewing are working on a “San to Don,” a bottle-conditioned Ukrainian Imperial Stout from one of Pravda Beer’s award-winning recipes.

“Besides collapsing hop filters and running out of boil kettles, the brew went well,” says Loveshack owner and brewery Dave Paul. “It has been patiently bottle conditioning for a couple of weeks now. We’ve tried a bottle or two (not at once–9.3% ABV 60 IBU–good for sharing!) and it’s coming along nicely.”

They’re aiming to release it in a month or so–keep an eye out! Proceeds go to humanitarian relief in Ukraine.

Kootenays Collaboration: Ukranian Golden Ale, Putin is a D*ckhead

Torchlight Brewing, Angry Hen Brewing, Backroads Brewing, Tailout Brewing, and Nelson Brewing Company teamed up to brew Putin Huilo (which roughly translates to “Putin is a Dickhead”). This Ukranian golden ale is also a result of efforts by Pravda.

All proceeds go to humanitarian relief in Ukraine and there are two labels available:

• Putin is a Dick label, which is available at the breweries and in select stores. 
• Putin Huilo Label, which is only available through the brewery.

Jackknife Brewing and Unleashed Brewing: Ukraine-Inspired Lemon Honey Wheat Ale

Jackknife Brewing and Unleashed Brewing’s collab beer was launched before Pravda’s call-out. Jackknife brewer Mike wanted to celebrate his Ukrainian heritage with a beer that gives back. They created KUTYA, a lemon honey wheat ale inspired by a Christmas dish that Mike’s dad, Don, would make every year. 

It’s a sweet, zesty golden ale with loads of white wheat and oats, conditioned with smashed lemons and buckets of local honey.

All proceeds from this beer and their sticker sales will go to fund OutRight Action International, an organization that helps to support LGBTQ+ folks who are displaced by the war in Ukraine.

Camp Beer Co. and Mainland Whisky: Beer Whisky

Mainland Whisky is teaming up with Camp Beer Co. to help Ukraine. They are collaborating on a special beverage release: Beer Whisky (ВІСК ДЛЯ УКРАЇНИ). Partial proceeds raised from the 26ers of Beer Whisky will be given to the Canada-Ukraine Foundation. To reserve a bottle, visit mainlandwhisky.com.

Container Brewing’s Ukraine fundraiser beer (now passed)

Container Brewing created a special beer called Frau Ribbentrop, a Belgian-style wit brewed using the golden ale recipe shared by Pravda Beer. All proceeds from this beer will be donated to help support Ukrainians. They also collaborated with Russian Spoon for a “beer and pierogi” day. Russian Spoon donated 200 pierogies, along with volunteers to cook them at the brewery. 100% of the profits will go to the Maple Hope Foundation.

Natalie Gates is the Newsletter and Blog Editor for the BC Ale Trail. Based in Campbell River, BC, she’s also a freelance copywriter for small businesses. When she’s not writing up a storm, she’s probably plotting her next meal or enjoying a crisp craft lager at one of her favourite breweries. You can connect with her on Instagram, LinkedIn, or at her website nataliegates.ca.

The post BC Craft Breweries Launch Beers to Support Ukraine appeared first on The BC Ale Trail.

No, we’re not kidding. If you’ve been thirsting for an opportunity to finally gather with your fellow craft beer lovers again and celebrate everything this resilient industry has to offer, it’s your time to shine.

Here are the craft beer festivals on deck for spring and summer 2022.

April 1-9 

Victoria Beer Week • Victoria

This come-back is particularly exciting. Victoria Week is returning after two years of cancellation due to COVID. In fact, COVID first arrived in Canada in the middle of 2020’s Victoria Beer Week and the final two nights had to be cancelled. 2022’s event was originally scheduled to kick off in March, but was then postponed once again because of omicron. Finally, it’s a go for April 1-9. This nine-day festival showcases BC craft breweries in a variety of awesome venues across Greater Victoria.

April 1-2

Revelstoke Beer Festival • Revelstoke 

A beautiful resort, spring skiing, and craft beer in the mountains… What more do you need? Celebrate it all with this two-day craft beer festival at Revelstoke Mountain Resort.

May 14

Okanagan Fest of Ale • Penticton

Enjoy delicious food, local beers, great entertainment, and hopefully lots of sunshine in Okanagan Lake Park. This festival is celebrating 25 years strong!

 

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May 21, August 6, and September 30

Brewhalla Beer & Music Festivals • Various Locations

BrewHalla is an exciting series of three new beer and music festivals in Fort Langely, Port Moody, or North Vancouver.

• Fort Langley – Fort Langley Park, Saturday May 21 (12:30pm – 6pm)
• Port Moody –Pioneer Park, Friday August 5 (4pm – 9pm) & Saturday August 6 (12pm – 5pm)
• North Vancouver – The Shipyards, Friday September 30 (4pm – 9pm)

May 21

Fort Langley Beer + Music Festival • Fort Langley

Nestled in the heart of historic Fort Langley, this popular festival celebrates the local craft beer community. Come by then stay a while to enjoy local farm experiences, trails, restaurants, and more.

June 25

Squamish Beer Festival • Squamish

The sixth Squamish Beer Festival is back and ready to party! This half-day event features over 55 breweries and cideries to celebrate great beer, local food, and outdoor recreation culture.

July 9-10

Vancouver Craft Beer Week • Vancouver

Enjoy the energy of the PNE fairgrounds while you celebrate Vancouver craft beer culture at this always-popular event.

August 6

Farmhouse Fest • Vancouver

Beer geeks rejoice! Farmhouse Fest is returning to UBC Farm this summer. 

September 9-10

Great Canadian Beer Festival • Victoria

BC’s oldest and biggest beer festival returns to Royal Athletic Park to celebrate Canadian craft beer. This epic event features over 90 breweries (and 1,000,000 litres of beer) from coast to coast. You can be sipping a beverage from a brewery up the road one minute and, the next, be enjoying one from across the country. See ya there!

What craft beer festivals will you be attending this year?

Wherever you are, don’t forget to share your experiences and tag @BCAleTrail. Cheers to new experiences brewing nearby!

The post Rejoice! BC craft beer festivals are back for 2022 appeared first on The BC Ale Trail.